Back to Recipe
Diy Painted Wine Glasses

Diy Painted Wine Glasses

This pear gin spritz is one of my all-time favorites to make around the holidays. It’s insanely easy and refreshing, plus it can be made in large batches for a party!

Author: Jane Doe

Category: Drink

Cuisine: American

Difficulty: Easy

Prep. Time: 3 minutes

Cook Time: 2 minutes

Total Time: 5 minutes

Servings: 1 Drink

Calories: 34 kcal per serving

Ingredients

  • 1 Gram - A Few Chunks Of Pear
  • 1 Gram - Honey Syrup (Or Simple Syrup)
  • 1 Gram - Gin
  • 1 Gram - Dry Sparkling Wine/Prosecco/Champagne, Or Sparkling Water
  • 1 Gram - A Few Rosemary Sprigs

Instructions

  1. In a cocktail shaker, muddle the pear with the honey syrup or simple syrup. Add the gin and a few cubes of ice. Shake until the outside of the cocktail shaker is frosty. Strain into a cocktail glass. Top with a splash of dry wine or sparkling water. Slap a sprig of rosemary to release the oils. Garnish the cocktail with the rosemary. Serve.

Nutrition

Calories: 34 kcal | Total Fat: 2 g | Saturated: 1 g | Unsaturated: 0 g | Cholesterol: 5 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 0 g | Proteins: 2 g | Sodium: 24 mg

©2024 OnlineCook LLC