Fried Egg

Fried Egg

Ingredients · 1 large egg · 2 tablespoons olive oil, vegetable oil, butter, bacon grease, or other fat · Salt, to taste

Author: Jane Doe

Category: Breakfast

Cuisine: Asian

Difficulty: Medium

Prep. Time: 1 hour 20 minutes

Cook Time: 1 hour

Total Time: 2 hours 20 minutes

Servings: 4

Calories: 7 kcal per serving

Ingredients

Oil

  • 2 Ounce - Oil

Instructions

  1. A fried egg is a cooked dish made from one or more than one eggs
  2. second instruction

Nutrition

Calories: 7 kcal | Total Fat: 0 g | Saturated: 0 g | Unsaturated: 0 g | Cholesterol: 1 mg | Total Carbs: 1 g | Fiber: 0 g | Sugars: 1 g | Proteins: 0 g | Sodium: 6 mg

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